Learn about the Evolution of the Induction Cook top

Tuesday, May 18, 2010

Yale Appliance + Lighting is a blog I read frequently. May 12, 2010 they presented a photo timeline of Induction Cook Tops. Great read. If you are in the market for a new cook top, check it out to see which Induction Cook Tops give you more bang for the buck.   The Evolution of Induction.

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Critiquing Kitchen Design and Cabinetry

Wednesday, May 5, 2010








As a blogger who's primary focus is that of all things kitchen and bath related, I get excited when I see a kitchen or a bath that has been carefully designed and executed with all the right design elements. Well, alright, maybe there are one or two things I would have done differently, but not by much. Overall I give this contemporary kitchen two thumbs up. Quiet elegance is what I call this. 


The home is located in Scottsdale Arizona. The neutral color palette and "tone on tone" scheme fits into it's overall desert surroundings. What I mean is that the design is not contrived. They did not impose a Tuscan- themed design in a contemporary home. The kitchen is fairly large and the use of two islands is a stroke of ingenuity. They stayed away from the mistake of using one monster sized island and instead divided the space into two islands. The interior island, approx 6 1/2' x 4' is the workhorse island and includes the main clean up sink and dishwasher. (I wish they didn't place that ridiculously over sized plant on the counter that blocks my view of the space). The opposite side of this island with 24" deep cabinets allows for plenty of storage. This is a dream kitchen for entertaining. Who wouldn't love this kitchen? 

The outer island is open to the living area and yet has a 42" pony wall that prevents your eye level view landing directly onto the kitchen counters. Smart idea when company is over. You don't want your guests focusing on the clutter in the kitchen. I like this, if I can hide clutter from view, I will do it. 

One of the most commonly overlooked elements in kitchen design is the ceiling. This kitchen added the drywall clad beams in the slightly  darker paint color. The addition of the beams adds an important element in the design. It prevents the large room from looking too generic and sterile. The one thing I see that I would have done differently is the placement of the microwave. Most kitchen designers have an opinion or two, or three about the microwave. If you are a tall person, let's say 6 feet tall or so, placing a microwave 54" above a finished floor is acceptable if you are this tall. But for the rest of us who are height challenged, 54" a.f.f. is too high up for comfort. Actually, 54" is the bottom of the wall cabinet. The bottom of the microwave starts at about 55 1/2" the center of the microwave winds up at about 60" tall. If the average height for women is 5'-6" tall, the center height of a  microwave at 60" is too high. You should never be pulling hot objects out in the direction of your face and above shoulder height. It is dangerous and can lead to severe burns if the container explodes in your hands as you are pulling it out. Argue with me if you insist, that you do not like a microwave lowered from the rest of the wall cabinets, but in the picture above, you can clearly see this microwave wall cabinet is located between two 24" deep appliances and could have been lowered 6" for the sake of comfort of shorter users, kids included. Actually, the microwave is usually a child's first introduction to helping out in the kitchen, why not make it more convenient for the young set?  

I also like the use of 24" stone floors. 12"or 13" tiles would have been the wrong scale for this room. I wish there were more pictures of this kitchen to show the cook top section but sorry, this is it. 


The irregularities in maple wood is more noticeable on medium to dark stains.

Here is another important factor in the design. The cabinets shown here are maple in a medium tone and it looks like they they might be finished with a brown glaze wiped into the surface grooves in the door panels. Maple stained darker becomes more ruddy, more blotchy in appearance. You may look at this sample door shown and reject it for the blotchy appearance on face value alone. I picked apart this kitchen above with red circles the way a homeowner would before giving the cabinets a fair chance before the kitchen is completed. The number one sales call a cabinet sales reps receives has to do with the perception of what a finished cabinet should look like. Avoid over analyzing your cabinets with a clear grid sheet by picking apart the highs and lows in the graining and mineral steaks that are naturally occurring features in wood. This is not the problem of the wood itself but the problem of the sales person not properly explaining to the customer the inherent characteristics found in the wood species they selected. There is nothing wrong with the maple wood shown in this example and it should not  be considered a flaw requiring all the doors to be replaced. My intent with this example is to show  that when the maple is viewed in perspective in a completed design, the ruddiness becomes less of a factor. Look back at the first picture. Your eye is not focusing on the blotchiness of the cabinets, your eye is looking at the overall beauty in this kitchen design. If you look hard enough and close enough, you will find flaws in anything. Anyone who holds a 10x magnifying mirror to their own face can testify to that! Oh lord do I know that! Yikes! 


Mineral streaks found in wood cabinets are beauty marks not flaws. 
The most beautiful women in the world have beauty marks. 

You should never expect perfection in wood graining just as you can never achieve true perfection in your own skin's pores. Before your cabinets were..."cabinets", before the lumber from which your cabinets were built, they were once upon a time trees in a forest. How much light the trees received, the natural elements in which the trees grew are a forever reminder that your cabinets were once a living, breathing part of our natural environment. The demarcations on your cabinets tell a story of your cabinets history or pedigree. These natural characteristics cannot be air brushed away, cannot be removed with lasers or bleach lightening agents. What should not be accepted are burn marks from over sanding, thumb prints in the stain, mars in the finish, and rough finishes are not acceptable and should be brought to the attention of your sales person for replacement. Mineral streaks and mineral flecks are naturally occurring in wood and should be considered beauty marks not flaws. If you can not accept this fact, you need to look at thermofoil and plastic laminate that will provide you more consistency and repeat pattern in graining. But then again, if this kitchen was done in either, I would not consider it as beautiful as it is, would you? 

When all is said and done, this kitchen is really a beautiful example in elegant simplicity. 

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Toby Howes Furniture Brought to you by CFT411

Monday, May 3, 2010

My Daily Newspaper is actually my blog roll. I really admire my associates in blogging. Bringing you insight, beauty and "fabulousity", I landed on CFT411's page this morning and fell in love with this desk. 


This is masterful design details at work. 
Notice the curved veneer is balanced and center matched producing horizontal symmetry. 
The desk is made by Toby Howes Furniture. For the full story, link back to CFT411. Joe Freenor and Joe Dusel, are the real deal, professional woodworkers that take time to write about their craft. Get to know them. As it turns out, I am not the only one interested in the etymology of words. In this story they also cover the word origin for dresser. It means more than a chest of drawers, depending on where you live.    


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Lazy Susan and it's predecessor The Dumb Waiter

Sunday, May 2, 2010

I have a Chinese penpal through Google Buzz. Every so often he will question what I am talking about when I use a word to describe something. I once referred to something amazing by using the slang pejorative "crazy". The word "crazy" in English has multiple meanings. Besides a derogative way to describe a psychological disorder, "crazy" can also serve as a quick descriptive word to describe something astonishing or awesome in a good way. 


This literal translation of words got me to thinking of the cabinet accessory Lazy Susan. Have you ever wondered how this round tray kitchen accessory got it's name? Why not the Lazy Heather or Lazy Kimberly? I always felt silly referring to this accessory as a Lazy Susan. Every woman I have known named Susan has been smart as a whip, funny, and very intelligent. So where in the world did the Lazy Susan get it name? There is nothing lazy about this round tray device on ball bearings. But it is even sillier to describe it as a double duty round spinning tray on ball bearings. Obviously for the sake of clear communication, referring to this ball bearing wonder tray as a "Lazy Susan" seems to be a term everyone knows and understands. I don't see us shortening the name anytime soon to L.S. or anything else.  For the full history of the Lazy Susan I will refer you to the well researched article written by Michael Quinion at the bottom of this commentary. It's a very good article you must read if you have ever obsessed over the word Lazy Susan. 


Americans seem to have a habit of shortening our words for some reason. Are we in such a hurry that we have no time to use our words properly? Have we just become "lazy" in using proper words? My pet peeve is the use of "my bad" as a way of saying "I'm sorry, I've made a terrible mistake and I am using the word "my bad" to be cute and a smart ass." Who started this horrible phrase? 


Shortening words is clearly a trend everywhere. My bank, Washington Mutual, referred to itself as WAMU in it's marketing, although it was bought by another bank and is now known as Chase. Short enough, I can't imagine how Chase would shorten it's name. Big C. NO! Too many double entendres will erupt and not in a good way. Kentucky Fried Chicken also refers itself in commercials as KFC. I guess it's one way companies try to keep up with it's hipper customers? For example, mention the name P Diddy, and everyone knows who this is. Mention the name Sean John Combs and you might get a blank stare from the older crowd.  


Motel 6 recently came out with a new commercial that picked up on this trend of shortening words. Did anyone hear it? It's very funny and makes fun of our lazy habit of shortening words in order to appear hipper and cool. Motel 6 may be best known for a series of humorous radio and television ads featuring the folksy voice of writer and National Public Radio commentator Tom Bodett, with the tagline "We'll leave the light on for you". 


Links: 
http://www.worldwidewords.org/qa/qa-laz1.htm

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